Our handcrafted gin is a salute to Mexico, which it celebrates with a blend of freshly harvested regional botanicals commonly used in traditional Mexican culinary mixtures.
Prima Rosa is made with freshly harvested wild lavender, rosemary and sage from Valle de Gua-dalupe, hoja santa from Oaxaca, lime peel from Yucatan, roses, epazote and ginger from Ensenada. We mix these botanicals in a classic base of juniper berries and coriander seeds.